Archive for November, 2011

Chicken Frittata 1

Recipe: Chicken & Orzo Frittata

I love breakfast for dinner. It’s great for a lazy Sunday or a busy work day. While skimming through one of Giada De Laurentiis’ cookbooks, I came across a recipe for her Chicken & Orzo Frittata. So simple & also great for using up your leftover chicken. It came out golden and oh so beautiful, I almost didn’t want to
Read more…

Share
IMG_1843

Restaurant Review: Ortega 120

Yes yes, I’m probably one of the last people to try out three year old Ortega 120. I’ve heard so much about their margaritas, their selection of 120 tequilas, yes that’s where that number comes from. Most importantly to me, I’ve heard good things about their food. So we decided to check it out very recently. The layout was very
Read more…

Share
Photo courtesy of Brown, Miller, & Cole

King’s Hawaiian reveals new menu

I don’t know a single person who doesn’t like King’s Hawaiian sweet rolls. Fortunately for us in the South Bay, they not only have their own bakery that sells these beloved rolls, and delectable cookies & cakes but they also have a full restaurant. I’ve been to King’s a few times and yes the food has been tasty and they
Read more…

Share

Muffin Monday: Apple Muffins

Everyone has a kitchen disaster. Well it was my turn this week. The original recipe called for canned apples, which I’d never seen, so I substituted applesauce. I thought it’d come out great. It smelled like fall in my kitchen but it sure didn’t look like it. Instead, the applesauce made the muffins very dense so there was no rise
Read more…

Share
Slap Fish Taco

Follow That Food Truck: Slap Fish Truck

I recently went to the South Bay Food Fest. That being said,I have enough food truck material to last me to the end of the year. Pretty cool. When I ran the Food Fest ticket giveaway, I asked people to name their favorite truck. The one with the most votes was the Slap Fish Truck. So I knew I had
Read more…

Share
pumpkin lasagna

Recipe: Pumpkin Sage Lasagna

Well, October may be over but that doesn’t mean we have to say goodbye to the pumpkin just yet. I had made Giada’s pumpkin ravioli a few months back & fell in love so I scoured the web for a lasagna recipe. I decided to go with the Taste Of Home magazine’s version. This was a magazine my aunt gave
Read more…

Share
Bistro Burger

Restaurant Review: Hot’s Kitchen

Hot’s Kitchen is located at the same site that Ken & Kent’s, a New York deli once stood. I was curious to try this new place, and it did seem weird at first to go into a restaurant with the same layout but of course some changes from what it was before. I loved how bright and airy the place
Read more…

Share

What’s Open on Thanksgiving, the 2011 Edition

Wow… didn’t I just write this post? This year has flow. Now that Halloween is over, I give you this year’s list of just a few places open on Thanksgiving. They cook, so you don’t have to! Once againĀ Baleen, the popular seafood restaurant that sits right on the Redondo Beach Harbor will be open on Thanksgiving. Their spacious dining area
Read more…

Related Posts Plugin for WordPress, Blogger...
Share