I was treated out to lunch last week by the kind people at Wagstaff Worldwide. I was informed that Sammy’s Wood Fired Pizza & Grill started right here in SoCal, San Diego to be exact. Lucky for the South Bay, we get to try it out without going outside of our bubble! I was told that it was more than just a pizza place and the first course set that straight.
Let’s face it, lobster bisque isn’t found at a pizzeria. Sammy’s definitely proved it was different than any other pizza place in town. They did a good job with the soup to book.just the right combo of salty, savory, and creamy.
Up next were the shredded duck quesadillas. I could have sworn they were pork if it wasn’t marked as duck on the menu. It wasn’t as fatty as duck would be which is what I liked about the dish. It was just tender and sweet with a pinch of heat.
Up next was the ahi poki. The flavor was so mild, I’ll go out on a limb and say it was a good palate cleanser, at least for me! It was very refreshing. I savored all the light dishes because it’d be pizza time soon.
This was one of my favorite appetizers. This is the one I’d order for sure if I was to eat here again. The bread was warm and soft and the EVOO went very well with the hummus. It felt like a healthy snack.
I loved this salad simply because it was so colorful. The mozzarella was in fact, very fresh. I could make a meal out of that alone. I enjoyed all the veggies but I’d leave the edamame out if it was up to me. It was just a bit on the tough side.
The first pizza we tried was the brie with truffle oil and wild mushrooms. I’m probably the biggest brie fan around but it made for a very rich pizza. Just one slice would be plenty for me.
Now, I was looking forward to trying this arugula & pear pizza simply because I’d never had a pear pizza. The prosciutto and pear were a surprisingly good combo. It was another one I’d order again.
We took a break from the cheesiness and had a very refreshing crab stack. It was just too pretty to take apart but the server did just that. If I was watching my waistline (which I am) I’d order this right here. We had to share but this was the one I’d like to myself.
We closed out lunch with a gigantic cotton candy that brought the carnival to us…
As well with the messiest but tasty sundae. Again just a few bites of this & the cotton candy was enough for me.
I thank Wagstaff for hosting a delish lunch! Sammy’s Woodfired Pizza is a good place to stop by for lunch in the El Segundo area.
780 B-S Sepulveda Blvd
El Segundo, CA 90245















the mozerella salad looks so good, but not as good as that hummus plate. what kind of bread is served with it?
It was just a herbed flatbread but what a flatbread it was!